Join Hotel Pontotoc and The Dame and become part of a hospitality team focused on exceptional guest experiences.

We are seeking a reliable and energetic Back Server to support our bartenders and servers while learning the fundamentals of elevated food and beverage service. This is an ideal entry point for hospitality professionals interested in advancing into Server and Bartender positions.

Responsibilities

Service Support

• Deliver food and beverages promptly and accurately
• Clear, reset, and maintain tables throughout service
• Refill water and assist with guest requests
• Support bartenders with glassware, ice, garnishes, and stocking

Operations

• Assist with opening and closing duties
• Maintain cleanliness and organization throughout the dining room and bar
• Polish glassware, silverware, and service equipment
• Support private events and special functions

Teamwork

• Work closely with servers, bartenders, kitchen staff, and management
• Anticipate team needs and maintain a strong sense of urgency
• Contribute to a positive, professional work environment

Qualifications

• Hospitality or customer service experience preferred
• Strong work ethic and positive attitude
• Ability to work in a fast-paced environment
• Excellent communication and teamwork skills
• Availability to work evenings, weekends, and holidays

Growth Opportunity

Many of our strongest Servers and Bartenders began as Back Servers. This position provides hands-on training in guest service, food knowledge, beverage service, and hospitality operations, creating a clear path toward advancement into Server and Bartender roles.

Benefits

• Competitive hourly pay plus tip pool participation
• Flexible scheduling
• Hospitality and service training
• Employee dining and beverage discounts
• Clear advancement opportunities within the company

Start your hospitality career with us and grow into the next step of service leadership.